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Moni Ayurveda Horse Gram (Kulthi Dal): Benefits, Best For Kidney Stone & Diabetes, How To Use?

Moni Ayurveda Horse Gram (Kulthi Dal): Benefits, Best For Kidney Stone & Diabetes, How To Use?

Horse Gram known by several names, Kulthi bean, Hurali, and Daal Kulthi, is one of the most nutritious legumes and the most protein-rich lentil found on the planet. Horse Gram is grown and propagates in arid regions such as in the drylands in southern, central, and northern parts of tropical countries namely India, Sri Lanka, and Malaysia. The Moni Ayurveda Horse Gram abounds in essential trace minerals like iron, molybdenum, and calcium, it also supplies ample amounts of Vitamins B....

Moni Ayurveda Dry Chirata (Chirayata): Uses, Benefits, Best Blood Purifier, How To Use?

Moni Ayurveda Dry Chirata (Chirayata): Uses, Benefits, Best Blood Purifier, How To Use?

Chirata or Chirayata is an herb that is often used to make several medicines. It is useful in treating various problems, some people use it as “a bitter tonic.” It is also used in alcoholic and non-alcoholic beverages. Chirata helps in weight loss as it increases metabolism and helps in burning more calories. It is also beneficial in managing diabetes by increasing insulin secretion and reducing oxidative stress in diabetic patients due to its high antioxidant activity. Also Read: Moni Ayurveda...

Moni Ayurveda Doda Paneer (Paneer Ka Phool): Benefits, Best For Diabetes, How To Consume?

Moni Ayurveda Doda Paneer (Paneer Ka Phool): Benefits, Best For Diabetes, How To Consume?

Doda Paneer or Paneer Ka Phool is from the Solanaceae family that is majorly found in India and used in various medicines in Ayurveda. The Moni Ayurveda Doda Paneer is said to be combat Diabetes, Nervous Exhaustion, and Asthma. It is considered the magical herb that helps in curing diabetes and also repairs the beta cells of the pancreas. The berries contain esterase, free amino acids, fatty oil, essential oil, and alkaloids. This ayurvedic herb is used extensively in the...

Moni Ayurveda Doda Paneer (Paneer Ka Phool): Benefits, Best For Diabetes, How To Consume?

Moni Ayurveda Fennel Seeds (Saunf): Benefits, Uses, For Weight Loss, How To Use?

The Moni Ayurveda Fennel Seeds are packed with nutrients. The seeds are green and white in color with feathery leaves and yellow flowers. The Moni Ayurveda Fennel Seeds come from the antioxidants and potent plant compounds they contain. In India, it is a widely used spice that adds delicious flavors to Indian dishes and is popularly called Saunf. Adding them to your diet may improve heart health, reduce inflammation, suppress appetite, and even provide anticancer effects. Also Read: Moni Ayurveda Premium...

Moni Ayurveda Reetha Powder: Benefits, Best For Hair, How To Use?

Moni Ayurveda Reetha Powder: Benefits, Best For Hair, How To Use?

Reetha is a versatile Ayurvedic herb, widely grown in tropical countries like India, China, and Nepal. It is used as a key component in various shampoos, cleansing agents, and hair care products. It contains potent antiallergic, antibacterial, and mildly antiseptic properties. The chemical components in reetha include saponins, genin, oleanolic acid, sopindic acid, sapindoside A & B which exhibit a host of health benefits. The Moni Ayurveda Reetha Powder provides you with an end number of benefits that are beneficial...

Moni Ayurveda Amla Powder: Benefits, Best For Hair & Skin, How To Use?

Moni Ayurveda Amla Powder: Benefits, Best For Hair & Skin, How To Use?

Amla is one of the most important foods in Ayurvedic medicines and is a storehouse of good health as well. The Moni Ayurveda Amla Powder has many anti-inflammatory properties. It is best to use to cure sore throat and cold, it helps in constipation, heals pains, and helps in the weight loss journey. Regular intake of amla not only leads to healthy and glowing skin but also improves eyesight, boosts the immune system, and regulates blood sugar and lipids. Amla...

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